Intermediate Food Safety Level 3 International Qualification

Secure the Intermediate Food Safety Level 3 International Qualification, essential for supervisors and managers in food safety. It emphasizes critical aspects of hazard control, compliance with legislation, and fostering a culture of safety. This qualification ensures you're equipped to implement effective food safety systems, maintaining high health and safety standards for consumers.

Qualification Details

What TSI handles?	Exam invigilation and certification.
Pre-requisites for candidates taking the Exam	Attend the Food Safety Level 3 International Qualification training at a TSI-approved center.
Duration of Training at a TSI-approved Center	18 Hours
Audience	Food Supervisors and Managers
Exam Duration	90 minutes
Available Exam Languages	English.

Upon successful completion, participants receive a TSI certificate. This certificate recognizes your commitment to high standards in food safety management and supports your ongoing professional growth.

Recognition

TSI is recognized by the CPD UK as a Certification Body for Legionella Risk and Control Level 2 International Qualification.

For Individuals: Do you want to be certified for this qualification? Click on the button below to apply through one of our TSI approved centers:

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For TSI Centers: Looking to purchase the material and start delivering the qualification to the audience? Click on the button below:

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Looking to become a TSI approved center? Learn more about TSI by clicking on the button:

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